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Be a lifelong learner with the International Hotel School, expanding your knowledge and improving ...
The aspiring chef and food journalist is one of the Eat Out Food School ...
We sat down with Executive Chef of The Cellars-Hohenort & Spa and The Conservatory restaurant ...
As a fourth wave looms on the horizon, we want to know if the industry believes restaurant workers ...
Leandré Philander is one of this year's Eat Out Food School ...
Chefs Matt Schreuder and Chris De Jongh are fast earning a reputation for providing an exceptional ...
Kumin & Khords in Wellington produced one of the winning dishes in the McCain Dishruption ...
On 6 November, The Chef's Studio, together with the Eat Out Food School, will be hosting an ...
Earlier this year, McCain Foodservice Solutions gave restaurants the chance to win much-needed ...
Aqeel shares what his learnt at Den Anker and what's next for this young ...
De Grendel is an inner city wine farm restaurant that forms part of the Durbanville wine route. The estate is great for locals who want to experience a full...
Chic DoubleTree by Hilton Cape Town Hotel Liberty's restaurant offers an extensive a la carte menu and all-day dining in a discreetly glamorous atmosphere....
There has been a spate of great new pizza places popping up in the city over the past couple of years. Pizza Connection (where Pesce Azzuro used to live) in...
ROOFTOP RESTAURANT & COCKTAIL BAR IN BEDFORDVIEW Step into a realm of culinary excellence at our international award-winning restaurant, and be transported to the...
Chef Nicolene Barrow worked at Le Gavroche, Michel Roux’s famous London restaurant, and obviously used her time there well. This is French cooking without...
Grande Roche Restaurant is a grand old lady with a fresh set of pearls and vibrant lipstick. Chef Kevin’s food style is an ever evolving feeling and depends...
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