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Leandré Philander is one of this year's Eat Out Food School ...
Lauren is currently interning at Mochi Mochi in Cape Town as part of her Eat Out Food School ...
Lindo shares her experience working at Dashi Poke and Slovaking Delicious at the Mojo Market and ...
Sandisile shares his experience working at La Colombe and his hopes for the ...
Nicole shares her experience as a student in the Eat Out Food School ...
Despite adversity, Eat Out Food School Students are hopeful and continue to dream ...
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Christi has been showing the Eat Out Food School students the ropes. Here, she shares some of her ...
We chatted to Jason Whitehead, ambassador and mentor for the Eat Out Food School, about what you ...
This venerable place has been part of the fabric of Stellenbosch for so long that they must be doing something right. The many people who love coming here just...
There’s something innately celebratory about visiting an estate like Le Lude that specialises in Methode Cap Classique. Naturally, this adds an extra sparkle...
Experience a lavish Table d’hôte menu at our latest restaurant; with flavours and inspiration from all over the world, their extremely talented Chef Stefan and...
There has been a spate of great new pizza places popping up in the city over the past couple of years. Pizza Connection (where Pesce Azzuro used to live) in...
This relaxing venue is an ideal spot to enjoy a cocktail, wine, or beer in a fun-filled atmosphere. Take in splendid views of Table Mountain and savour tasty...
Judd’s Local is a family run business founded in 2017 by Erna Judd & Bryan-John Judd. Starting with a small bakery in the winelands, the Judd’s decided to...
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