Feature
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Heritage on a plate: these chefs share how their roots have shaped their cooking
SA's culinary landscape is as diverse as its people, shaped by heritage, regional ingredients and ...
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The sharing-plates menu: a diner’s dream or a chaotic nightmare?
"Like all things, the execution is as important as the ...
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This is Bertus Basson’s advice for aspiring young chefs
The chef is blazing a trail for future chefs. ...
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The 4 best restaurants in Durban
We're highlighting the three Durban restaurants that were awarded stars in the Eat Out Woolworths ...
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Restaurateur Natasha Sideris launches new dining concept in Cape Town: Café Sofi
“Our focus remains the same: creating beautiful and memorable dining experiences that celebrate ...
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This is what the Eat Out judges notice in the first 60 seconds at a restaurant
The experience begins as soon as they step through the ...
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Pop the corks: Armand Ridgard named SA’s Best Sommelier for 2025
“This year’s competition was one of the strongest we’ve ...
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Chefs reflect on the women who inspired their food journeys
Our most foundational food stories often begin with the remarkable women in our ...
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La Petite Colombe on creating drinks that are experiences
"A drink isn't just something you order anymore to quickly finish and then start your main ...
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How The LivingRoom champions sustainable dining
"Someone needs to make a start in trying to rethink the way that we ...
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Promoted Restaurants
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Baia Seafood Restaurant
This perennial favourite offers upmarket fish and Portuguese options that still manage to bring in the patrons after all these years. If these don’t interest...
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Séjour
At Sejour, modern fine dining is infused with travel and exploration in dishes such as the West Coast oysters with forbidden rice dressing, Wagyu steak and...
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Judd’s Local
Judd’s Local is a family run business founded in 2017 by Erna Judd & Bryan-John Judd. Starting with a small bakery in the winelands, the Judd’s decided to...
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Belly of the Beast
Belly of the Beast, situated in the heart of Cape Town, promises a unique dining experience. Inspired by South African cuisine, each course is more...
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Stefan’s at Erinvale Estate Hotel & Spa
Experience a lavish Table d’hôte menu at our latest restaurant; with flavours and inspiration from all over the world, their extremely talented Chef Stefan and...
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RBG Bar & Grill Restaurant
Cape Town travelers appreciate the chic yet inviting ambiance, perfect for savouring a hot soup, fresh salad or regional specialty. All-day dining makes RBG Bar...