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It’s taken quite a while for a restaurant to really find its groove on the corner of Roodebloem ...
Attention, cheese fans: Bree Street will welcome a new artisan cheese bar and café in early April. ...
Charmaine Lilje goes back to basics with her new country-style café and deli in Constantia, ...
The space above popular eatery Dear Me is set to undergo an exciting reinvention, with plans to ...
You might expect The Harlequin rugby club in Pretoria to serve pub grub and boerekos, but this is ...
Eat Out editor Abigail Donnelly, chef Reuben Riffel and Boschendal winemaker Lizelle Gerber will be ...
Richard Bosman has answered our prayers – for more bacon; you can never have enough bacon – and ...
Eat Out top 10-chef Bertus Basson’s new namesake restaurant at Spice Route charms with a ...
On Sunday 5 April, chef Tanja Kruger will launch a decadent brunch menu at Makaron at Majeka House ...
Ristorante Enrico on the Garden Route has it all: fresh seafood, great views, and salt water so ...
This relaxing venue is an ideal spot to enjoy a cocktail, wine, or beer in a fun-filled atmosphere. Take in splendid views of Table Mountain and savour tasty...
This perennial favourite offers upmarket fish and Portuguese options that still manage to bring in the patrons after all these years. If these don’t interest...
Welcome to Harties Harbour, situated in the Kommandonek Wildlife Resort, your one stop venue for the best that Hartbeespoort Dam has to offer. Daily Lunch and...
Judd’s Local is a family run business founded in 2017 by Erna Judd & Bryan-John Judd. Starting with a small bakery in the winelands, the Judd’s decided to...
Chef Fabio Daniel’s ingenuity lies in his ability to put his Italian-Brazilian heart on a plate using fresh South African ingredients and classic French...
Cape Town travelers appreciate the chic yet inviting ambiance, perfect for savouring a hot soup, fresh salad or regional specialty. All-day dining makes RBG Bar...
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