Industry
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People, planet, plate: insights from leading chefs pioneering sustainability in South Africa
"At the end of the day, we [the restaurant industry] are the ones that carry the responsibility of ...
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Joburg’s top-rated Eat Out restaurant announces new location
“New spot. Same incredible ...
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Patrón El Alto and the rise of the sipping tequila
Did you just find your new favourite way to drink ...
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Reclaiming a place on the plate: African grains and their revival in modern food
Indigenous African grains are making a bold return to food ...
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Discover Stellenzicht’s Eco Wine Pod: a blend of wine, nature, and sustainability
All the ingredients for a perfect day ...
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Fired up: Shaun Scrooby on how wood selection transforms the art of open-fire cooking
"The nostalgia of seeing something so familiar elevated to the next ...
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Eat Out judging: we’re halfway there – here’s what you need to know
Get the latest update on Eat Out's exciting new judging ...
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Watch as SA chefs celebrate the versatility and deliciousness of Tenderstem® broccoli
It's only the best kind of broccoli. ...
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Eat Out star chefs recognised globally
SA’s growing influence on the world’s food scene. ...
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Savanna launches a new whiskey-flavoured cider
It's giving whisky. ...
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Promoted Restaurants
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Stellenzicht Wine Pod
Our Wine Pod is our unique tasting room on our estate. It was designed to bring nature into the structure. Because of this, when you are enjoying a glass of elegant...
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Baia Seafood Restaurant
This perennial favourite offers upmarket fish and Portuguese options that still manage to bring in the patrons after all these years. If these don’t interest...
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Séjour
At Sejour, modern fine dining is infused with travel and exploration in dishes such as the West Coast oysters with forbidden rice dressing, Wagyu steak and...
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The 11th Floor
ROOFTOP RESTAURANT & COCKTAIL BAR IN BEDFORDVIEW Step into a realm of culinary excellence at our international award-winning restaurant, and be transported to the...
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Pizza Connection
There has been a spate of great new pizza places popping up in the city over the past couple of years. Pizza Connection (where Pesce Azzuro used to live) in...
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Evita se Perron
Our café is open 6 days a week for breakfast & lunch and you can sit down inside or outside and order from our café menu. No table bookings, walk-ins only. We are...