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Don your designer outfits and grab a shopping basket. Here’s our list of the most unique and ...
Is surf and turf dead or alive? We find out who’s still serving – and ordering – this retro ...
Taste Holdings today announced its partnership with Starbucks Coffee Company, revealing plans to ...
Massimo’s new takeaway restaurant in Hout Bay is set to open in August 2015. We dish up the hot ...
Neighbourhood favourite Massimo’s in Hout Bay keeps fans coming back for trademark pizzas, ...
It’s the beer house that Durban has been waiting for. BrewHaus opens its doors today (above ...
We rounded up some food-related ways you can spend your 67 minutes (and more) on Mandela Day 2015, ...
Emma Chen, chef and owner of the renowned Red Chamber in Hyde Park, is now recreating food from her ...
If you’re heading to the Franschhoek Bastille Festival on 11 and 12 July 2015, here’s a ...
With just a few days to go before Ramadan ends, you might be all tuckered out from cooking up a ...
Cowfish is known for its Asian inspired burgers, sushi, dim sum and grills. Instagram:...
Belly of the Beast, situated in the heart of Cape Town, promises a unique dining experience. Inspired by South African cuisine, each course is more...
De Grendel is an inner city wine farm restaurant that forms part of the Durbanville wine route. The estate is great for locals who want to experience a full...
Founded in 2000, Yamitsuki introduced the concept of Japanese style cuisine, presented to customers via a unique conveyor belt system. The experience was fun and...
The President Hotel has a host of dining options available under one roof. Whether you’re in the mood for a romantic dinner, casual coffee, quick lunch or hearty...
No visit to the Cape Winelands is complete without a stop-over at Nederburg’s family-friendly The Manor restaurant and wine tasting hub in Paarl. Located in the...
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