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Chef Franck Dangereux has opened a new demo-dinner concept in Noordhoek, offering five- to ...
In her latest column, Accidental Foodie Irna van Zyl takes a drive to the deep southern suburbs of ...
Noordhoek Farm Village, with its unhurried pace and outdoorsy atmosphere, is a fitting home for ...
Ever wondered how restaurateurs decide what to put on the menu? What are South African’s ...
Master chef Franck Dangereux, previously of La Colombe at Constantia Uitsig Estate, has a new ...
Our café is open 6 days a week for breakfast & lunch and you can sit down inside or outside and order from our café menu. No table bookings, walk-ins only. We are...
Our Wine Pod is our unique tasting room on our estate. It was designed to bring nature into the structure. Because of this, when you are enjoying a glass of elegant...
Tempo Luxury is a premier fun-dining restaurant strategically nestled in the heart of North of Johannesburg. Renowned as a luxury hybrid restaurant, we seamlessly...
This perennial favourite offers upmarket fish and Portuguese options that still manage to bring in the patrons after all these years. If these don’t interest...
This relaxing venue is an ideal spot to enjoy a cocktail, wine, or beer in a fun-filled atmosphere. Take in splendid views of Table Mountain and savour tasty...
Though the menu is vast, the main reason to be here is for fish which is SASSI certified. Displayed in the fridges, choose the kind you want, have it weighed...
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