Articles
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International chain PAUL to open flagship pâtisserie at Melrose Arch
Come Thursday 2 March, the flagship Melrose Arch outlet of PAUL will be serving breakfasts, ...
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Review: Cape Town’s first stand-alone poké spot, Hokey Poke
It's the hottest trend to hit the Mother City this summer, but does the flavour measure up? We ...
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Partner content: Braai in style with Tramontina’s Churrasco range
Tramontina’s Churrasco range continues the Brazilian barbecuing tradition with a set of steak ...
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Chez Fong: Joburg’s hottest pop-up fusion feast
This pop-up dinner experience in Houghton, Johannesburg, is a mixture of a kitchen theatre and a ...
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MySchool initiative raises over R100 million for local schools
In 2015 Woolworths set a target: to go on a journey with their customers and make a difference to ...
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Yeoville Dinner Club: Sanza Sandile’s hot new venture for Pan-African feasts
The bustling Yeoville Dinner Club on Rockey Street in Joburg is where owner Sanza Sandile hosts ...
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7 incredible milk tart recipes
From cocoa-tinged custard to milk tart-filled croquembouche, these inspired recipes will help you ...
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3 insanely good cookies to dunk in your tea
From chickpea chocolate chip to peanut butter and date biscuits, these cookies are guaranteed to ...
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Introducing the icessant: Bootlegger Coffee’s new creation is the breakfast of your dreams
The icessant (a croissant filled with ice cream) is now available at the new Bootlegger Coffee and ...
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5 great places for milk-tart-inspired desserts in the Western Cape
To help you gear up for National Milk Tart Day coming up on 27 February, we rounded up five ...
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Promoted Restaurants
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Kleine Zalze Restaurant
Kleine Zalze Estate is a reputable producer of a wide range of quality wines. The Kleine Zalze Restaurant offers guests the opportunity to enjoy a relaxed,...
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Tempo Luxury Restaurant
Tempo Luxury is a premier fun-dining restaurant strategically nestled in the heart of North of Johannesburg. Renowned as a luxury hybrid restaurant, we seamlessly...
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Rust en Vrede Restaurant
Chef Fabio Daniel’s ingenuity lies in his ability to put his Italian-Brazilian heart on a plate using fresh South African ingredients and classic French...
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Yamitsuki
Founded in 2000, Yamitsuki introduced the concept of Japanese style cuisine, presented to customers via a unique conveyor belt system. The experience was fun and...
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Evita se Perron
Our café is open 6 days a week for breakfast & lunch and you can sit down inside or outside and order from our café menu. No table bookings, walk-ins only. We are...
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Stellenzicht Wine Pod
Our Wine Pod is our unique tasting room on our estate. It was designed to bring nature into the structure. Because of this, when you are enjoying a glass of elegant...