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A New York baker is trying to change the world one cake at a time. ...
Doughnut Plant in New York has developed a new form of the fried treat: a rose-shaped doughnut. ...
In ordinary circles, pie is often served with a scoop of ice cream, but at Ice and Vice in New ...
Spend more time licking the bowl than eating the baked results? We have exciting news: A dedicated ...
What else does 2016 need? Ice-cream ramen, obviously. The latest food trend to hit our Instagram ...
Ice cream laced with cocktails and liqueur is the new trendy dessert, the brainchild of New York ...
Watch out, waffle cone, there's a new ice cream craze on the loose. Introducing New York's latest ...
The world’s first avocado-themed eatery, Avocaderia, will be opening soon in the heart of New ...
Mulberry & Prince is the brainchild of chefs Cornel Mostert and Cynthia Rivera, who met while ...
Introducing the prettiest ice cream cone in all the land, the Eggloo waffle cone all the way from ...
De Grendel is an inner city wine farm restaurant that forms part of the Durbanville wine route. The estate is great for locals who want to experience a full...
Though the menu is vast, the main reason to be here is for fish which is SASSI certified. Displayed in the fridges, choose the kind you want, have it weighed...
Grande Roche Restaurant is a grand old lady with a fresh set of pearls and vibrant lipstick. Chef Kevin’s food style is an ever evolving feeling and depends...
Experience a lavish Table d’hôte menu at our latest restaurant; with flavours and inspiration from all over the world, their extremely talented Chef Stefan and...
Chef Fabio Daniel’s ingenuity lies in his ability to put his Italian-Brazilian heart on a plate using fresh South African ingredients and classic French...
Chic DoubleTree by Hilton Cape Town Hotel Liberty's restaurant offers an extensive a la carte menu and all-day dining in a discreetly glamorous atmosphere....
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