Articles
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Reaching for the stars: Eat Out Food School students share their dreams for the future
Despite adversity, Eat Out Food School Students are hopeful and continue to dream ...
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Where to enjoy dinner and a show in Cape Town
Tuck into delicious food while enjoying live music, a theatrical production, a dance show and more ...
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5 restaurants in Pretoria with good food and a side of entertainment
Pretoria dining with some added entertainment on the side! ...
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McCain Foodservice Solutions Insiders Club to host insightful webinar for restaurant industry
Register and join this webinar where you'll get practical advice and the tools needed to operate in ...
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Are dark kitchens here to stay?
With the launch of Flying Fish's new dark kitchen, Flying Dish, we take a closer look at what a ...
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Where to get the crispiest chips in South Africa
We asked and you answered: here’s where to find the most golden, crispiest potato chips in the ...
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Where South Africans are most hungry to travel
New Orleans and Ghana are top of the list for popular food travel destinations among South Africans ...
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Peachy’s Jess Doveton shares the food memories and travels that have inspired her menu
We chatted to Executive chef Jess Doveton about her inventive approach to Thai flavours and what ...
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Vergelegen has launched a hot dog pop-up in a cow field
This is a day out the whole family will ...
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Where to find tasty pub grub in SA
Looking for a great pub lunch? Here's where to ...
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Promoted Restaurants
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Chefs
A contemporary reimagining of the lunch canteen serves up a treat for tech-savvy food lovers. Once you’ve eaten at this forward-thinking, still-new Gardens...
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ëlgr.
75 Kloof Street, Cape Town, the culinary venue that hosted Chef Arno of Janse & Co, is now home to Chef Jesper Nilsson who brings us ëlgr, a modern, casual and...
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Wahooz on the Promenade
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Vivace Bar & Restaurant at Radisson Blu (Sandton)
Located on the 13th floor, Vivace Bar & Restaurant offers patrons striking views of Sandton City and Johannesburg alike. Complement your meal with a variety of...