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PJ Vadas, chef at Camphors at Vergelegen (a Top 10 restaurant for 2014), will be leaving the estate ...
Celebrating all things bacon, a pop-up for pigging-out has opened in Franschhoek and will run until ...
We round up 30 recipes – from deep-fried fish ’n chips to gently fried julienne veg – that ...
Abigail loves eateries with a bit of attitude, interesting clientele and unapologetically delicious ...
This one-pot wonder is a slow-cooked miracle, according to its creator, smitten author Sarah ...
Late summer means it’s time for apples in warm autumn colours. From relish to gravy and tarts, ...
Watch out Power and the Glory and Clarke’s: there’s a new sheriff in town. Located in grungy ...
Abigail has signed up as a fanatic in the Bacon of the Month Club, which entitles her to twelve ...
“Pork chops have never been a ‘big thing’ in South Africa,” says Justin Bonello in his ...
Pork and apple makes a winning combination in this recipe from 'The Autobiography of the Original ...
The Most Authentic Thai Restaurant in South Africa Our Multi Award winning establishment offers a little genuine glimpse of Thailand in Hilton. through a journey of...
Our café is open 6 days a week for breakfast & lunch and you can sit down inside or outside and order from our café menu. No table bookings, walk-ins only. We are...
This venerable place has been part of the fabric of Stellenbosch for so long that they must be doing something right. The many people who love coming here just...
No visit to the Cape Winelands is complete without a stop-over at Nederburg’s family-friendly The Manor restaurant and wine tasting hub in Paarl. Located in the...
The President Hotel has a host of dining options available under one roof. Whether you’re in the mood for a romantic dinner, casual coffee, quick lunch or hearty...
At Zest Restaurant the chefs work behind the open plan kitchen, with its wood fire grill, and can be seen whilst creating delectable dishes. Diners are able to...
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