The open-flame food trend is catching on like wildfire across the globe. We find five great ...
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If you’re a true vino snob, you might need to avert your eyes from this list of seven struggles ...
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Forget veggie boxes – the ultimate gift for the South African carnivore in your life is a monthly ...
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Eat Out critic Lauren Josephs popped in for dinner at Green Point’s new kid on the block to see ...
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In our first installment of his new Forked Tongue column, Ami Kapilevich attempts to enjoy a pub ...
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There’s no such thing as too much on the dessert scene right now. Behold these sea-salt ...
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Vibrant coffee roasteries continue to pop up in and around Durban every few months. Nikita Buxton ...
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Celebrated chef George Jardine – of the current no. 10 in SA, Jordan Restaurant – has recently ...
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La Santa Muerte is the latest offering from the Hell’s Kitchen team, also based in Melville, ...
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You may have heard of Joburg’s coffee in a cone and Durban’s deep-fried doughnut cones. Now ...
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