Openings
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New restaurants to put on your eating out bucket list
We’ve created this handy list of new restaurants around the ...
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The Parklet – a unique concept that brings a kerbside attraction to Bree Street
A collaboration between the Design Indaba, Beefeater Gin SA and I Love The Dough seeks to enrich ...
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Galjoen: new sustainable seafood restaurant from Belly of The Beast team
“Our approach is to serve only what is responsibly caught ...
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Watch: Big Bay’s unique Louise and Anna
Louise and Anna, a chic new spot pulls out all the stops while highlighting some of the state of ...
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The prominent Time Out Market concept is coming to Cape Town
The well-known food and cultural market is set to open in ...
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Bertus Basson to open new restaurant at Waterkloof Wine Estate
The celebrated chef has shared news about his latest ...
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Chef Margot Janse to open restaurant in the Netherlands
Celebrated chef and former Eat Out chief judge, Margot Janse, will be opening a restaurant in her ...
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Watch: Foodie hot spot Franschhoek welcomes Deux Lions
We chat to the head chef of must-visit restaurant Deux ...
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Cape Town restaurant, Beluga, to reopen in a new location
Beluga is back! Find out where you can enjoy your all-time favourite dishes. ...
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Stellenbosch set to welcome new restaurant, Dusk, this spring
Chefs Darren Badenhorst and Callan Austin are behind the new venture, which will have a strong ...
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Promoted Restaurants
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De Grendel Restaurant
De Grendel is an inner city wine farm restaurant that forms part of the Durbanville wine route. The estate is great for locals who want to experience a full...
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Orangerie at Le Lude
There’s something innately celebratory about visiting an estate like Le Lude that specialises in Methode Cap Classique. Naturally, this adds an extra sparkle...
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Stefan’s at Erinvale Estate Hotel & Spa
Experience a lavish Table d’hôte menu at our latest restaurant; with flavours and inspiration from all over the world, their extremely talented Chef Stefan and...
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Blowfish Restaurant
Though the menu is vast, the main reason to be here is for fish which is SASSI certified. Displayed in the fridges, choose the kind you want, have it weighed...
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Yamitsuki
Founded in 2000, Yamitsuki introduced the concept of Japanese style cuisine, presented to customers via a unique conveyor belt system. The experience was fun and...
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Baia Seafood Restaurant
This perennial favourite offers upmarket fish and Portuguese options that still manage to bring in the patrons after all these years. If these don’t interest...