Industry
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A century of flavour: celebrating 100 years of Robertsons Spices
Robertsons Spices are crafted with the finest, purest herbs to deliver superior diversity in ...
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The Best Beer in Africa has been announced: and it’s made here in SA
Soul Barrel Brewery has clinched the prestigious title of producing the finest beer in ...
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WATCH: our exclusive interview with Kirsten Tibballs on pastry trends and chocolate myths
Celebrity pastry chef Kirsten Tibballs teamed up with the Chocolate Academy South Africa for a fun ...
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The 2024 Eat Out Magazine is still on shelves
This year’s issue delves deeper into SA’s culinary ...
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Knorr Professional: Where flavour meets sustainability, efficiency, and creativity
Explore endless culinary possibilities with Knorr Professional’s quality ...
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Chefs Greg Czarnecki and Asher Abramowitz to launch Cape Grace Hotel’s new Heirloom
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Remembering Peter Veldsman, a titan of South African food media
Peter’s legacy extends far beyond his contributions to food media; he leaves behind a rich ...
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Streamline and simplify: the rise of batch cocktails
What’s a batch cocktail? In short, it’s a premixed cocktail that’s chilled until it’s ready ...
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The African pantry and utilising indigenous ingredients: chef Johannes Richter says it’s only the tip of the iceberg
"At the heart of our sustainability journey are our ingredients. Seeking them, nurturing them and ...
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Kirsten Tibballs, The Queen of Chocolate, is bringing her magic to SA
Renowned pastry chef and chocolatier Kirsten Tibballs is set to grace South Africa with her ...
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Promoted Restaurants
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Harald’s Bar & Terrace
This relaxing venue is an ideal spot to enjoy a cocktail, wine, or beer in a fun-filled atmosphere. Take in splendid views of Table Mountain and savour tasty...
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Tempo Luxury Restaurant
Tempo Luxury is a premier fun-dining restaurant strategically nestled in the heart of North of Johannesburg. Renowned as a luxury hybrid restaurant, we seamlessly...
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Stefan’s at Erinvale Estate Hotel & Spa
Experience a lavish Table d’hôte menu at our latest restaurant; with flavours and inspiration from all over the world, their extremely talented Chef Stefan and...
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Kleine Zalze Restaurant
Kleine Zalze Estate is a reputable producer of a wide range of quality wines. The Kleine Zalze Restaurant offers guests the opportunity to enjoy a relaxed,...
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Pizza Connection
There has been a spate of great new pizza places popping up in the city over the past couple of years. Pizza Connection (where Pesce Azzuro used to live) in...
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Orangerie at Le Lude
There’s something innately celebratory about visiting an estate like Le Lude that specialises in Methode Cap Classique. Naturally, this adds an extra sparkle...