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Looking for the best restaurants in Centurion, Irene and surrounds? Alida Ryder finds rustic ...
Like its cheesy namesake, Burrata in Woodstock has a pretty special interior. Nadine Botha examines ...
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Looking for fabulous ideas in the southern suburbs and elsewhere in the Cape? Food and wine expert ...
Do you dream of becoming the next Benny Masekwameng or Reuben Riffel? The 2014 Woolworths TASTE ...
Love them or hate them, oysters are considered both a delicacy and an aphrodisiac. We’ve put ...
The idea of using liquid nitrogen to freeze ice cream may seem far fetched, but one Cape Town ice ...
There are few flavours that can match the subtle earthy sweetness of the sweet potato; Tamsin Green ...
Jazz lovers were delighted when The Orbit opened their doors in the trendy Braamfontein area and we ...
At Zest Restaurant the chefs work behind the open plan kitchen, with its wood fire grill, and can be seen whilst creating delectable dishes. Diners are able to...
At Sejour, modern fine dining is infused with travel and exploration in dishes such as the West Coast oysters with forbidden rice dressing, Wagyu steak and...
Judd’s Local is a family run business founded in 2017 by Erna Judd & Bryan-John Judd. Starting with a small bakery in the winelands, the Judd’s decided to...
Our café is open 6 days a week for breakfast & lunch and you can sit down inside or outside and order from our café menu. No table bookings, walk-ins only. We are...
Belly of the Beast, situated in the heart of Cape Town, promises a unique dining experience. Inspired by South African cuisine, each course is more...
De Grendel is an inner city wine farm restaurant that forms part of the Durbanville wine route. The estate is great for locals who want to experience a full...
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