industry
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Chefs Greg Czarnecki and Asher Abramowitz to launch Cape Grace Hotel’s new Heirloom
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Remembering Peter Veldsman, a titan of South African food media
Peter’s legacy extends far beyond his contributions to food media; he leaves behind a rich ...
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Streamline and simplify: the rise of batch cocktails
What’s a batch cocktail? In short, it’s a premixed cocktail that’s chilled until it’s ready ...
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The African pantry and utilising indigenous ingredients: chef Johannes Richter says it’s only the tip of the iceberg
"At the heart of our sustainability journey are our ingredients. Seeking them, nurturing them and ...
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Kirsten Tibballs, The Queen of Chocolate, is bringing her magic to SA
Renowned pastry chef and chocolatier Kirsten Tibballs is set to grace South Africa with her ...
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A tribute to excellence: Eat Out star restaurant announces closure
The Melting Pot’s journey comes to an ...
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Discover the sustainable practices of Sime Darby Oils
Reshaping the food landscape, one sustainable ingredient at a ...
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Balancing act: how restaurant staff navigate the stress and strain of a busy season
“We have to be more compassionate and caring, otherwise, there won’t be an industry ...
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Mixing the perfect margarita cocktail: a bartender’s guide
As the sun sets on a warm summer evening, there’s nothing quite like the refreshing tang of a ...
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Chef Bertus Basson reveals key restaurant management tips on upcoming TV show
Join Bertus Basson and his team as they work their magic, one restaurant at a ...
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Promoted Restaurants
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Rust en Vrede Restaurant
Chef Fabio Daniel’s ingenuity lies in his ability to put his Italian-Brazilian heart on a plate using fresh South African ingredients and classic French...
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Séjour
At Sejour, modern fine dining is infused with travel and exploration in dishes such as the West Coast oysters with forbidden rice dressing, Wagyu steak and...
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Cowfish
Cowfish is known for its Asian inspired burgers, sushi, dim sum and grills. Instagram:...
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Taste of Thai
The Most Authentic Thai Restaurant in South Africa Our Multi Award winning establishment offers a little genuine glimpse of Thailand in Hilton. through a journey of...
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The Manor at Nederburg
No visit to the Cape Winelands is complete without a stop-over at Nederburg’s family-friendly The Manor restaurant and wine tasting hub in Paarl. Located in the...
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Judd’s Local
Judd’s Local is a family run business founded in 2017 by Erna Judd & Bryan-John Judd. Starting with a small bakery in the winelands, the Judd’s decided to...